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I. TECHNICAL SUPPORT AND EXPERTISE
- Vulgarization of information and knowledge though regular seminar.
- Management for performing farmer's demands.
- Consulting in direct with the cultural technique problems.
- Cultural technique.
II. WATER QUALITY CONTROL
- Water quality management
- Algae identification
III. DISEASE DIAGNOSTIC
- Parasite
- Bacteria
- Virus
- Antibiogram
IV. OPTIMIZE NUTRITION AND FEEDING PROGRAM
- Adapt product to specie nutrient requirement
- Adjust feeding program upon environment
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ACTIVITIES 
